Agriscience Fundamentals and Applications is the
most effective book available for introducing agricultural
education. It addresses the full spectrum of the agricultural
industry and introduces science as the basis for higher productivity
and for the safest food system in the world.
Readers also gain knowledge about agricultural
careers and opportunities through the Agri-Profile feature. The
authors successfully convey the principles of integrating science
into the agricultural curriculum, and they educate readers about
accessing related material on the Internet and about National FFA
programs related to agriscience and technology.
Color photos and illustrations, discussions of
recent technological advances and Hot Topic inserts are just some of
the many tools used to help the reader comprehend the wealth of
material contained in this introduction to agriscience.
Section 1
Agriscience in the Information Age,
The Science of Living Things,
Better Living Through Agriscience,
Biotechnology,
Section 2
The 21st Century & You,
Career Options in Agriscience,
Supervised Agriscience Experience,
Leadership Development in Agriscience
Section 3
Natural Resources Management,
Maintaining Air Quality,
Water and
Soil Conservation,
Soils and Hydroponics Management,
Forestry
Management,
Wildlife Management,
Aquaculture,
Section 4
Integrated Pest Management,
Biological, Cultural and Chemical
Control of Pests,
Safe Use of Pesticides,
Section 5
Plant Sciences,
Plant Structures and Taxonomy,
Plant Physiology,
Plant Reproduction-sexual, asexual and cloning
Section 6
Crop Science,
Home Gardening,
Vegetable Production,
Fruit and Nut
Production, Grain, Oil ,and Specialty Field Crop Production,
Forage and Pasture Management,
Section 7
Ornamental Use of Plants,
Forage and Pasture Management
Indoor Plants,
Turfgrass Use and
Maintenance,
Trees and Shrubs,
Section 8
Animal Sciences,
Animal Anatomy,
Physiology, and Nutrition,
Animal
Health,
Genetics, Breeding and Reproduction,
Small Animal Care and
Management,
Dairy and Livestock Management,
Horse Management,
Section 9
Food Science & Technology,
The Food Industry,
Food Science,
Section 10
Communications & Management in Agriscience,
Marketing in Agriscience,
Agribusiness Planning ,
Entrepreneurship Agriscience,
Appendix A: Developing a Personal Budget.
Appendix B: Plan Supervised Agricultural Experience
Programs.
Glossary